Cocoa sponge cake filled with cream cheese and chocolate-covered biscuit crumbs. Decorated with black biscuit crumbs and hazelnut cream.

Sponge cake with cream cheese and strawberries

Hazelnut biscuit filled with pistachio cream and chocolate chips, decorated with chopped pistachios and praline hazelnuts.

Soufflé with a melted white chocolate heart

Soufflé with a melted chocolate heart

Dark chocolate soufflé with single-origin Ecuadorian cocoa and a melted white chocolate heart.

Chocolate mousse with a crunchy hazelnut center on a cocoa biscuit

Semifreddo dessert with vanilla-flavored cream, with a black cherry center, decorated with caramelized almonds.

It is a traditional Japanese preparation made from glutinous rice, ground and pounded to obtain a white paste, filled with ice cream of various flavours.

It is a type of Japanese dessert consisting of two pancakes, formed from kasutera (a sponge cake-like dough), and filled in the center with anko, a sweet reddish sauce made from azuki beans (Doraemon's favorite dessert).

Catalan cream with caramelized sugar

Semifreddo hazelnut ice cream with a liquid chocolate heart, decorated with praline hazelnuts and meringue

Lemon ice cream with limoncello swirl. We use only Italian lemons.

Coconut stuffed with coconut ice cream

ice cream for children with various flavors